Research Areas

In 2013, a Framework Agreement with the Spanish Food and Drink Federation (FIAB) and Cajamar was established in order to carry out various studies on the food sector based on the analysis of the existing statistical information. The main aim is to improve the decision-making and visibility of the sector commensurate with its importance in the whole of the Spanish economy. The content of Ivie’s collaboration with these two institutions is structured in three parts: its participation in FIAB’s annual report, the preparation of thematic reports and the provision of technical assistance.