Esta web utiliza cookies para que podamos ofrecerte la mejor experiencia de usuario posible. La información de las cookies se almacena en tu navegador y realiza funciones tales como reconocerte cuando vuelves a nuestra web o ayudar a nuestro equipo a comprender qué secciones de la web encuentras más interesantes y útiles.
Research Areas
Technical assistance to determine unit costs to be paid to wine producers for vineyard restructuring operations
Project start date: 2019
Project end date: 2019
Funding institution: Agencia Valenciana de Fomento y Garantía Agraria (AVFGA)
The objective of this project is to review the sources of information available and to develop a methodology to calculate the real unit costs incurred by wine producers in vineyard restructuring and for which they receive an in-kind contribution under the PASVE program. As stated in Article 24 of the Commission Implementing Regulation (EU) 2016/1150, these unit costs should be adjusted to the standard scale unit costs established for all transactions, regardless if they are carried out with their own resources or by third parties.
RESEARCH TEAM
Universitat de València e Ivie